|More eggplant pictures - you'll be glad when summer's over wont you!|
- lots of chillies
- 1 cucumber
- enough beans for two for dinner
The veggies continue to drain well however, after a day of constant wetness and even the little new seeds that have sprouted and that are still at dicotyledon stage are not waterlogged. I am a little worried that the snow peas will ahve already rotted in the soil though. But in general I am feeling very pleased with my soil development.
Last night David excelled! Two curries with brown rice ( I love brown rice) a chicken one and this yummy eggplant one.
Curried eggplant * from the garden
vindaloo curry paste (or any other paste you like)
Cut eggplant and cook in quite a lot of olive oil to soften. You might want to drain some of the oil off. Add onion and cook and then add all other ingredients and a little water. Cook till eggplant soft and all flavours melded.