tag:blogger.com,1999:blog-3258484059999383214.post6789831168006618782..comments2023-06-23T18:46:03.630+10:00Comments on Glut: a year in my patch: A glut of chilliesgardengluthttp://www.blogger.com/profile/11878662637625011658noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3258484059999383214.post-29711642085598996212018-09-15T00:50:00.190+10:002018-09-15T00:50:00.190+10:00You can freeze chilliesYou can freeze chilliesAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3258484059999383214.post-70328875438981494452012-02-13T17:46:24.944+11:002012-02-13T17:46:24.944+11:00Yay, It worked I just moderaste the entries in ca...Yay, It worked I just moderaste the entries in case someone writes something rude or something Thanks Terry, this sounds yummy, I have more cukes in the fridge so will try it !gardengluthttps://www.blogger.com/profile/11878662637625011658noreply@blogger.comtag:blogger.com,1999:blog-3258484059999383214.post-26027997537116727192012-02-13T13:16:27.533+11:002012-02-13T13:16:27.533+11:00OK, let's see if this works...
I also made a ...OK, let's see if this works...<br /><br />I also made a cucumber salad this week (although I had to buy my cukes, which I'm sure weren't nearly as god as yours). If you haven't made this recipe yet, it's terrific on a hot day (if we ever get another hot day!): Thai cucumber salad. Peel, seed and chop some cukes. Make a sauce with equal amounts of fish sauce, lime juice and grated palm sugar. Add some chopped garlic and chili peppers, then a whole lot of chopped cilantro (oops- coriander!). Mint's good too. Enjoy! :-)<br />TTerry Wnoreply@blogger.comtag:blogger.com,1999:blog-3258484059999383214.post-65590630919120370492012-02-12T17:48:30.555+11:002012-02-12T17:48:30.555+11:00If they don't like coconut milk but they dont ...If they don't like coconut milk but they dont mind a little hot and spicy then you could make one of my fav things - do a stir fry with a cube of red curry paste (or two). I never thought of stir frying with curry paste but the same cookbook has a couple of recipes that use it.gardengluthttps://www.blogger.com/profile/11878662637625011658noreply@blogger.comtag:blogger.com,1999:blog-3258484059999383214.post-61291786149819868942012-02-12T16:50:54.435+11:002012-02-12T16:50:54.435+11:00I like the look of this paste. I just need to con...I like the look of this paste. I just need to convince the kids that they like Thai curries - my 5 year old struggles with the coconut milk. Very annoying as I love them, but I will preservere.Lizhttp://www.suburbantomato.comnoreply@blogger.com