Thursday, 28 February 2013

Thursday Garden Gobbles - Peaches and Saladings

Today I  gathered rocket, chives, parsley,  lollo rosso lettuce, beetroot leaves and peaches from the garden,



added bocconchini mozzarella (un-photographed) and a pomegranate molasses, olive oil and lemon juice dressing and made a Peach, Mozzarella and Rocket salad.

We ate it with a very good locallly raised beef Scotch fillet steak and roasted mini potatoes, garlic cloves and shallots. Yum.

A beautiful sunset accompanied dinner.

I am contributing this as part of Veggie Gobbler's Thursday Garden Gobbles. Gobble on everyone. Thanks VG.
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15 comments:

  1. veggiegobbler28 February 2013 at 20:48

    Yummo. I am a new convert to fruit with salad.

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    1. Unknown1 March 2013 at 20:12

      I have tried the same salad with nectarines and it it pretty good. And of course I have also made lots of salads with pomegranate.

      Delete
  2. Stacy28 February 2013 at 20:58

    That salad looks amazing so envious that your able to grow peaches we just don't really have the climate for them and if you do manage them you get about 5! I love peaches & even papaya in salads really gives the salad a lift. :-)

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    1. Unknown1 March 2013 at 20:14

      I am very fortunate to have inherited 4 peach trees when we moved here. Three have fruited and the other still has very green fruit. I haven't tried papaya in salad but I love papaya (but sadly cannot grow it here).

      Delete
  3. Liz28 February 2013 at 21:22

    Oh wow - that sounds very seductive indeed. I do like a pomegranate molasses dressing.

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    1. Unknown1 March 2013 at 20:15

      It's pretty nice, it would be even better with some prosciutto I think.

      Delete
  4. Barbara Good28 February 2013 at 21:51

    Yum, Yum, Yum! Looks great, sound great and eating it with a gorgeous sunset sounds devine!

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    1. Unknown1 March 2013 at 20:16

      One of life's great pleasures is eating most on the verandah and taking in the view.

      Delete
  5. Camilla28 February 2013 at 22:22

    Yum! Yum- so good! The essence of summer all round! Yes peaches in salad are delish. We have a poached chicken and peach and pecan salad which I've recently discovered and am now overdosing on!

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    1. Unknown1 March 2013 at 20:18

      Oh I like that idea, I will have to try it! On a variation, my butcher in my Little Smoke town sells whole smoked chickens which I have fallen in love with. I think smoked chicken and peach would be a great combo as well.

      Delete
  6. Asparagus Pea28 February 2013 at 22:42

    We are well and truly in the hungry gap here in the UK - a bit of purple sprouting broccoli is about as much as I can manage. That salad looks delicious!

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    1. Unknown1 March 2013 at 20:22

      Oh we will have a hungry gap sooner or later and be admiring all your produce. It kind of sustains us both being able to oggle at each others veg when our patches is bare.

      Delete
  7. digging up the dirt1 March 2013 at 10:33

    Devine. Love the new photos on the sidebar as well. I have such peach envy right now

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    1. Unknown1 March 2013 at 20:24

      Thanks Jen, it was pretty nice. Thanks for noticing my farmy photos, I am loving it here. Do you know I cannot remember when I actually last ate a peach before having these trees? I didn't buy them for years and years becasue they were always so hard and tasteless. I might have to send a tray to Sydney folk next year...

      Delete
    2. digging up the dirt11 March 2013 at 06:41

      we Sydney folk will be very happy to have some

      Delete

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